Invitation to a Banquet : The Story of Chinese Food
Fuchsia Dunlop
The world’s most sophisticated gastronomic culture, brilliantly presented through a banquet of thirty Chinese dishes.
Chinese was the earliest truly global cuisine. When the first Chinese laborers began to settle abroad, restaurants appeared in their wake. Yet Chinese has the curious distinction of being both one of the world’s best-loved culinary traditions and one of the least understood. For more than a century, the overwhelming dominance of a simplified form of Cantonese cooking ensured that few foreigners experienced anything of its richness and sophistication―but today that is beginning to change.
Kateqoriyalar:
İl:
2023
Nəşriyyat:
W. W. Norton
Dil:
english
Səhifələr:
480
ISBN 10:
0393867137
ISBN 13:
9780393867138
Fayl:
EPUB, 22.30 MB
IPFS:
,
english, 2023